Week #3 - June 9, 2011

This week's share was broccoli, kohlrabi, turnips, green onions, swiss chard, lettuce (and lots of it), and cilantro.  We're still working on last week's lettuce so it's going to be a lot of salads this week although we did bring some to my in-laws this weekend.  You can only eat so many salads!

Salads and kale chips

It's been a little busy this week so we've been enjoying all the great lettuce from last week in salads with broccoli, kohlrabi, and radishes over the fresh lettuce and arugula.  We picked sugar snap peas and snow peas on Monday so the girls have been munching on those as a snack. 

I tried kale chips again and they turned out a little better this year but I think they still need some work.  If anyone has any suggestions for something different, let me know.  Preheated the oven to 400 degrees.  Mixed season salt with olive oil and tossed with bite size pieces of kale.  Baked in the oven for about 10-12 minutes until some of the leaves started looking a little brown. 

Stir fry is sounding good for tonight!

Week #2 - June 2

A big share this week!

Broccoli
Kohlrabi
Radishes
Pac choi
Kale
Lettuce
Salad mix
Arugula
Spinach
Fenugreek
Dill
Sugar snap peas (Mike's going to pick these on Monday)